Co-Manager at Full Service Restaurant (MCO Airport)
On-siteOrlando, Florida, United States
Job Summary
Lead daily restaurant operations at the new 4 Rivers Smokehouse location at Orlando International Airport by partnering with the General Manager to oversee staffing, food quality, safety, and guest service. Recruit, train, and coach a high-performing team while establishing strong operational routines and a positive culture from day one. Handle guest concerns professionally, monitor performance metrics, and support opening and closing procedures in a high-volume airport environment. This hands-on leadership role requires flexibility for varied shifts, including early mornings, evenings, weekends, and holidays, to help launch the brand-new location.
Required Qualifications
- Previous restaurant management or assistant/general management experience
- Experience in a full-service, high-volume, or fast-paced restaurant environment
- Strong leadership, communication, and people-development skills
- A genuine passion for hospitality and taking care of guests
- The ability to coach and hold team members accountable while maintaining a positive culture
- Strong organizational and problem-solving skills
- The ability to remain calm, professional, and focused during busy service periods
- Flexibility to work a variety of shifts, including early mornings, evenings, weekends, and holidays
- A team-first mindset and willingness to work alongside the restaurant team
- The ability to thrive in a unique airport environment where speed, consistency, and hospitality are equally important
Desired Qualifications
- Airport or travel-hospitality experience
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.