Clinical Dietitian (Part-Time)
$70,720,000–$79,040,000 year
On-siteLaurel, Maryland, United States
Job Summary
Develop and implement nutritional care plans based on resident assessments, integrating them into overall care protocols. Monitor and document nutritional status for Continuing Care residents while evaluating and reporting needs for Home Health and Hospice patients. Collaborate with interdisciplinary teams to provide counseling, educate on dietary plans, and oversee food production systems with strict adherence to regulatory standards. Conduct Quality Assurance audits to maintain confidentiality and safety, ensuring all programs comply with federal, state, and local regulations. Part-time role requiring flexibility for evenings, weekends, and holidays. Located at Riderwood Village by Erickson Senior Living in Silver Spring, Maryland.
Required Qualifications
- Licensed Dietitian
- Registered Dietitian
- Commission on Dietetic Registration
Desired Qualifications
- Experience in health care food service management
- Experience in clinical nutrition
- Knowledge of and ability to utilize clinical and administrative dietetics
- Issues in persons with terminal illness
- Effective communication skills, both verbal and written
- Initiative to recognize a problem and develop a plan of correction
- Flexible schedule
- Available for evenings
- Available for weekend
- Available for holiday shifts
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