Clinical Dietitian II - Full Time, Days - 2,500 Incentive

Assess, recommend, and plan medical nutrition therapy for in-patients and out-patients, including advanced interventions for specialized populations such as ketogenic, cystic fibrosis, renal, and critical care units. Implement medical nutrition care in collaboration with the medical team while promoting dietetics through education, training, and research participation. Provide screening, counseling, education, and diet formulation appropriate to age-related needs and diagnoses. Maintain high visibility in patient care areas. Requires a Bachelor's or Master's degree in Nutrition/Dietetics and Licensed Dietitian & Registered Dietitian certification. Full-time day shift with weekend and holiday rotation.