Child Care Center Cook, River Valley Montessori of Savage
$38,626–$42,952 year
On-siteSavage, Minnesota, United States
Job Summary
Create home-style, nutritional meal plans within the school's menu and budget while adhering to state and federal requirements. Prepare and distribute meals and snacks for children and staff, following the daily menu provided by the Director that incorporates USDA and health department regulations. Maintain inventory of food and supplies, ordering as needed. Assist in classrooms as an Assistant Teacher/Floater when required. This role adapts to menu changes and meal schedules, offering full-time or part-time employment with bi-weekly or daily pay options. Full-time staff receive health insurance, 401K with match, and tuition reimbursement; part-time workers receive limited medical coverage.
Required Qualifications
- A willingness to learn and adhere to all current state and local regulations
- Flexibility as to the hours and schedule of work
Desired Qualifications
- Work experience in cooking and/or food preparation for multiple individuals in a childcare facility
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