Chick fil-A - Lead Cook - Middle Tennessee St. Univ.
On-siteMurfreesboro, Tennessee, United States
EXPIREDMurfreesboro, Tennessee, United StatesOn-siteFull TimeSenior LevelLicense Or CertificationEnterprise
Full TimeSenior LevelLicense Or CertificationEnterprise
Job Summary
Schedules and assigns daily work activities to staff while supervising task completion and training them on food safety, sanitation, and cooking methods. Cooks and prepares food using standardized recipes and production guidelines, operating equipment such as grills, fryers, and ovens. Sets up workstations, measures and chops ingredients, arranges portions, and cleans and sanitizes all areas and utensils. Safely handles knives and manages food storage in compliance with Aramark safety policies and procedures. Maintains excellent customer service and ensures security of company assets.
Required Qualifications
- Experience as a cook or related role
- Ability to work independently with limited supervision
- Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
- Food safety certification
- Demonstrates basic math and counting skills
- Demonstrates effective interpersonal and communication skills, both written and verbal
- This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing
- This role may also require uniforms and/or usage of Personal Protective Equipment (PPE)
Desired Qualifications
- Previous supervisor experience in a related role
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