Chefs | Tom Tavern
On-siteAitkenvale, Queensland, Australia
Aitkenvale, Queensland, AustraliaOn-siteFull TimeLarge
Full TimeLarge
Job Summary
Conduct daily kitchen operations, manage food preparation, and ensure quality standards and hygiene compliance during busy services. Lead teams in a fast-paced commercial environment while maintaining consistency across all menu items. Coordinate with the kitchen team to execute service plans efficiently and uphold safety protocols throughout the venue.
Required Qualifications
- Have previous experience in a commercial kitchen (relevant to the role)
- Thrive in a busy service environment
- Understand food safety and kitchen hygiene standards
Desired Qualifications
- Have a passion for quality food and consistency
- Work well as part of a team
- Hold a positive attitude and strong work ethic
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