Chef Steward
On-siteMuscat, Muscat, Oman
Muscat, Muscat, OmanOn-siteFull TimeSmall
Full TimeSmall
Job Summary
Maintain kitchen equipment including ovens, cookers, and fridges, ensuring all units function correctly and safely. Document kitchen hygiene practices accurately through detailed report writing to meet regulatory standards. Apply eight years of field experience to oversee daily stewarding duties and equipment care protocols. This role supports operational continuity within the culinary team by managing technical assets and maintaining strict sanitary conditions.
Required Qualifications
- Diploma and kitchen equipment maintenance or equivalent (oven, cookers, fridge, etc.)
- Good knowledge about kitchen hygiene and report writing
- Experience in the field not less than 8 years
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.