Chef - Progression to Junior Sous

Chef in a bustling Perth brewpub with a clear progression pathway to Junior Sous Chef. Responsibilities include preparing and cooking a diverse, high-quality menu to a consistent standard; collaborating with a skilled kitchen team to deliver smooth, efficient service; upholding impeccable hygiene and food safety standards; bringing energy, positivity, and professionalism to every shift; and learning directly from a Head Chef committed to your development. The role offers long-term, stable employment within a respected Perth hospitality group, with a four-days-on, three-days-off roster and genuine staff benefits.