Chef Operator
$80,000–$85,000 year
Remote · New York City, New York, United States or United States
New York City, New York, United States or United StatesRemoteFull Time$80,000–$85,000 yearMid LevelLicense Or CertificationMedium
Type
Full Time
Level
Mid Level
Education
License Or Certification
Company size
Medium
Job Summary
Looking for a Chef Operator with 3-5 years of restaurant management experience to oversee operations and enhance culinary excellence in a scratch-based kitchen, offering a salary of $80,000-$85,000/year plus bonuses.
Required Qualifications
- 3 - 5 years minimum kitchen or operational restaurant management experience
- Department of Health and/or ServSafe certification
- Excellent communication skills
- Ability to perform physical requirements of the position
Desired Qualifications
- Experience with restaurant costing and inventory software
- Strong computer skills
- Ability to navigate multiple digital ordering systems
Additional Requirements
- Women, LGBTQ+, BIPOC, and diverse candidates encouraged to apply
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