Nakama :: An Omakase Bar, A HandRoll Bar, An Homage to the Japanese Listening Bar logo
Nakama :: An Omakase Bar, A HandRoll Bar, An Homage to the Japanese Listening BarPosted 4 months ago

Chef

On-siteMilwaukee, Wisconsin, United States

Full Time

Job Summary

Greet guests with a friendly attitude and provide excellent customer service while assisting with prepping, assembling, and serving food according to restaurant standards. Keep workstations, dining areas, and restrooms clean and organized, monitor inventory levels, and restock as needed. Adhere to food handling, sanitation, and workplace safety regulations while working closely with other team members to ensure smooth restaurant operations. Learn from Chef Jason Morimoto, winner of Iron Chef Morimoto's Sushi Master Season 2, in a high-standard environment that values reliability, teamwork, and adaptability.

Required Qualifications

  • Customer Service Skills: Experience in hospitality or food service is a must

Desired Qualifications

  • Positive Attitude: Friendly, outgoing, and ready to work hard
  • Reliability: Punctual, responsible, and able to handle busy shifts
  • Team Player: Works well with others in a high-standard environment
  • Adaptability: Willing to learn and take on different tasks

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