Chef

Prepare everything needed before service, cook food to be proud of, and maintain the highest standards of cleanliness and safety. Master the menu inside out while working in a team to serve guests at the Three Stags. Enjoy flexible shifts and access to a financial toolkit via Wagestream. Progression opportunities exist, with an average of 200 chefs promoted to Head Chef annually. As part of Mitchells & Butlers, you also receive a pension, 28 days paid holiday, and free shares.