Chef
On-site · Keynsham, England, United Kingdom
Job Summary
As a Chef at the Brassmills, you’ll prepare everything needed before service and cook food to be proud of, with menu knowledge and adherence to the highest standards of cleanliness and safety. Enjoy flexible shifts, substantial brand discounts, and opportunities for progression with paid qualifications. Join a supportive team environment at Vintage Inns, part of Mitchells & Butlers, with benefits including a pension, 28 days paid holiday, shopping discounts, and employee support resources. You’ll be part of a charming rural-pub group, helping guests feel welcome and delivering quality dishes.
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