Chef

Prepare, cook, and present food that meets specs and customer expectations while maintaining hygiene levels and safety regulations in the kitchen. Communicate clearly with your team to deliver high-quality meals on time and keep up to date with new products, menus, and promotions. Work under pressure in a busy kitchen environment, demonstrating a passion for tasty, well-presented meals and a willingness to learn new skills and assist in different areas. This role offers a competitive salary, pension contribution, and training opportunities across Metro Pubs' well-known brands.