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Greene King1 week ago

Chef

On-site · Billericay, England, United Kingdom

Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Large

Job Summary

As a Chef, prepare, cook, and present food that meets specs and customer expectations; maintain hygiene levels and safety regulations in the kitchen to ensure the safety of the team and visitors; communicate clearly with your team to provide high-quality meals on time; keep up to date with new products, menus, and promotions.

Required Qualifications

  • Ability to work under pressure in a busy kitchen
  • A passion for delivering tasty and well-presented meals
  • Willingness to learn new skills and help out in different areas of the kitchen
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Greene King

Chef

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