Chef
On-sitePoole, England, United Kingdom
Poole, England, United KingdomOn-sitePart TimeLarge
Part TimeLarge
Job Summary
Prepare, cook, and present food that meets specs and customer expectations while maintaining hygiene levels and safety regulations in the kitchen. Communicate clearly with the team to deliver high-quality meals on time, keeping up to date with new products, menus, and promotions. Work under pressure in a busy kitchen, learning new skills and helping in different areas as needed. This role offers a competitive salary, pension, and training opportunities within Greene King's ventures arm, which creates hotels with a unique sense of place for locals.
Required Qualifications
- Ability to work under pressure in a busy kitchen
- Passion for delivering tasty and well-presented meals to customers each and every time
- Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed
- Sufficient spoken and written English to perform the role safely and understand allergen controls
Desired Qualifications
- Passion for all things food
- Desire to make the perfect dish every time
- Keen eye for maintaining the highest standards
- Ability to thrive during a fast-paced service
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