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Henderson2 days ago

Chef - Garvagh

On-site · Garvagh, Northern Ireland, United Kingdom

Type
Full Time
Level
Mid Level
Education
License Or Certification
Company size
Enterprise

Job Summary

Lead production of centrally developed recipes and menus in a fast-paced kitchen. Responsibilities include allocating tasks to the team, using high-specification kitchen tools, ensuring food safety and high-quality meals, maintaining quality and cost targets, and supervising staff to achieve high standards and profitability. Requires catering qualification, food safety qualification, and prior kitchen experience; age 18+.

Required Qualifications

  • Relevant Catering Qualification
  • Food Safety Qualification
  • Previous experience working in a catering and /or hospitality kitchen environment
  • Ages 18 years or over (for store legislative requirements)
  • Strong focus on people with an ability to motivate and inspire others
  • Ability to deliver at pace, while ensuring the highest quality of food
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Henderson

Chef - Garvagh

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