Chef - Federal Hotel (Full-Time)

Collaborate with the kitchen team to deliver high-quality dishes that delight guests while maintaining consistent standards aligned with ALH requirements. Contribute positively to a culture centred on safety and hygiene, ensuring the guest experience remains the priority. Manage daily operations in a fast-paced environment, handling manual tasks such as moving stock and deliveries safely. This hands-on role requires trade cooking qualifications and strong organisation skills. Join the ALH team, part of the Endeavour Group, to create memorable dining experiences across over 350 Australian communities.