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EliorPosted 1 month ago

Chef

$29,785,600–$29,785,600 year

On-siteBalivanich, Scotland, United Kingdom of Great Britain and Northern Ireland

Full TimeEnterprise

Job Summary

Ensure food meets the highest standards while maintaining a clean, well-presented, and well-stocked kitchen and service area. Keep up to date with menus and offer warm, friendly service to customers. Adhere strictly to COSHH, Food Safety, and Health & Safety protocols. You will work five shifts out of seven days, totaling 30 hours per week, with a salary of £22,400 per annum. This role offers significant responsibility and growth opportunities within a team serving workplaces, stadiums, hospitals, and schools across the UK.

Required Qualifications

  • Previous catering experience
  • Possess a passion for food
  • Focused on the front line
  • Genuine interest in customer service excellence
  • Team player

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