Chef de Partie (live-in available)
On-siteCornwall, Ontario, Canada
Cornwall, Ontario, CanadaOn-siteFull Time
Full Time
Job Summary
Prepare menus in collaboration with colleagues and ensure adequacy of supplies at cooking stations. Prepare frequently available ingredients like vegetables and spices, follow senior chefs' guidance on presentation, and optimize cooking speed and quality. Enforce strict health and hygiene standards while maintaining a climate of smooth cooperation. Assist with any other duties as required. This live-in role is available within the culinary team at Budock Vean Hotel, Cornwall's hidden gem on the Helford River, known for award-winning cuisine and exceptional hospitality.
Required Qualifications
- Immaculate personal presentation and standards
- Attention to detail and the ability to forward think
- A Strong Team Player
- Can remain calm under pressure and smile even in the toughest situations
- Hardworking and passionate
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.