Chef de Partie

Work alongside the Head Chef during prep and service for the restaurant, terrace, and outdoor Dining Domes. Produce beautiful food while helping develop the brigade by sharing knowledge and techniques with the whole team. Run your section and maintain cleanliness standards. Take advantage of the private no-dig kitchen garden at Homewood Hotel for seasonal produce. Join a diverse, inclusive community at a Times 100 best place to stay, featuring newly refurbished suites and a re-launched kitchen garden restaurant.