Chef de Partie (Banquet)
On-site · Ankara, Ankara, Turkey
Ankara, Ankara, TurkeyOn-siteFull TimeSenior LevelNot SpecifiedHospitality ServicesEnterprise
Type
Full Time
Level
Senior Level
Education
Not Specified
Company size
Enterprise
Industry
Hospitality Services
Job Summary
Banquet kitchen Chef de Partie with at least 7 years of experience sought for Ankara Marriott International’s banquet kitchen. The role focuses on delivering high-quality culinary results in a fast-paced banquet environment, contributing to overall service excellence in line with Marriott standards.
Required Qualifications
- 7+ years of experience in the relevant culinary field
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