Chef de Partie - AA Rosette
$33,280–$37,440 year
On-site · London, England, United Kingdom
Job Summary
Chef de Partie role at SMITHS in London. You will work as an active hands-on Chef de Partie / Kitchen Supervisor alongside the Head Chef, delivering quality fresh food, championing excellent service, and helping to design and deliver new dishes. Responsibilities include maintaining GP and labour controls, driving sales and growth through engagement with kitchen and front-of-house teams, and contributing to menu development and daily specials. The position offers development opportunities through the CDP - Sous Chef programme, apprenticeship scheme, culinary masterclasses, and benefits such as free meals, 28 days holiday, pension, Sharesave, and staff discounts.
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