Chef De Cuisine - Specializing in Greek Cuisine for a restaurant in Dubai
On-site · Dubai, Dubai, United Arab Emirates or Abu Dhabi, Abu Dhabi, United Arab Emirates
Job Summary
Chef De Cuisine leads the kitchen team to craft authentic and innovative Greek dishes, overseeing menu development, kitchen operations, staff training, and quality assurance to uphold high culinary standards. Responsible for menu creation emphasizing traditional and contemporary Greek cuisine, mentoring kitchen staff, ensuring food safety and hygiene, managing inventory and ingredient sourcing, collaborating with front-of-house to deliver an exceptional dining experience, monitoring efficiency, and staying informed on culinary trends to refresh the menu.
Required Qualifications
- Proven experience as Chef De Cuisine or Head Chef with a strong focus on Greek cuisine
- Comprehensive knowledge of authentic Greek recipes and cooking techniques
- Exceptional leadership and communication skills
- Ability to manage a high-performing kitchen team in a fast-paced environment
- Strong organizational and time-management abilities
- Passion for culinary innovation and quality
- Knowledgeable about food safety and hygiene regulations
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