Chef /Cook (Part - Time)
On-siteHavelock North, Hawke's Bay Region, New Zealand
Havelock North, Hawke's Bay Region, New ZealandOn-sitePart TimeMedium
Part TimeMedium
Job Summary
Ensure the smooth and efficient running of the kitchen service by providing high-quality, safe, and appetising meals that meet residents' individual nutrition needs. Maintain compliance with the Food Control Plan and collaborate with the kitchen team to deliver a first-class dining experience. Work predominantly in the Cafe from 08.00am to 2.30pm, with potential for extra shifts in the main Kitchen. Practice and promote the 'Eating Well' philosophy alongside other team members to meet internal gold standards. Submit a cover letter outlining your fit for the role alongside your CV.
Required Qualifications
- Previous experience in a commercial kitchen and/or cafe
- Exceptional cooking and baking skills
- Excellent food hygiene practices and a commitment to safe working practices
- Strong communication and organisational skills
- Flexibility, adaptability and able to work well under pressure with good time management
- Empathy towards older adults, good interpersonal and customer service skills
- Honesty, reliability, and integrity
- Current NZ Food Safety Certificate
- Ability to work in the Cafe (08.00am - 2.30pm)
- Potential availability for extra shifts in the main Kitchen
Desired Qualifications
- Passion for sharing your love of food and purpose-led work
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