Certified Restaurant Supervisor
On-siteAiken, South Carolina, United States
Aiken, South Carolina, United StatesOn-sitePart TimeLicense Or CertificationEnterprise
Part TimeLicense Or CertificationEnterprise
Job Summary
Support the management team to ensure restaurant operations run smoothly while filling important team member roles on the hourly schedule. Provide direction and assistance to team members to ensure seafood is prepared perfectly and served hot and fast. Maintain work-life balance by adhering to operating hours between 11 a.m. and 11 p.m. Complete the formal training program designed to help new Certified Restaurant Supervisors be successful in their job. This role serves as a starting point for a leadership career within Red Lobster, where employees are promoted for hard work and strong performance.
Required Qualifications
- Must be at least 21 years of age
Desired Qualifications
- Bachelor's degree preferred, but not required
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