Central Kitchen Bakery Technician
On-siteCommerce, California, United States
Job Summary
Assist bakery item testing, create documentation for new production manuals, and prepare butter cakes by sanding, icing, coating, and decorating. Monitor associates' timeclocks, check inventory orders monthly using the BIZ system, and input daily production data while maintaining warehouse refrigerator storage levels. Operate bakery equipment, help with cleaning, prepare dough and mix cream, and package cakes for store distribution. Train new staff on production and safety protocols under the direction of the central kitchen production manager. Relocation to Commerce, CA, is required before starting work.
Required Qualifications
- Commerce, CA 90040: Relocate before starting work (Required)
- Must be able to perform the following tasks: sanding, icing, coating, decorating, and packaging butter cakes
- Must be able to work in cold or hot temperatures
- Must be able to lift up to 25 pounds
Desired Qualifications
- 2+ years of experiences in baking industry preferred
- Bilingual in English and Korean preferred
- Basic accounting knowledge
- Ethical Conduct
- Great attention to detail
- Teamwork
- Great communication skills
- Basic skills in Microsoft Office Suite
- Communication skills and good teamwork
- Ability to interpret, understand and follow instructions and solve problems
- Ability to multi-task and attention to detail
- Production Line Management
- Persons available to work when the new factory is relocated to Georgia
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