Catering Supervisor
$2,724,800–$2,724,800 year
On-siteCheltenham, England, United Kingdom
Job Summary
Lead a team of catering staff to provide fresh, innovative food services tailored to children of all ages at Cheltenham College. Manage daily operations, ensure strict adherence to Health & Safety standards, and maintain excellent customer service while staying up to date with current food trends. Collaborate with your team to develop strong relationships and invest in their growth, demonstrating hands-on leadership and financial astuteness in GP calculations. Work flexible shifts from 7:00 am to 3:00 pm or 10:30 am to 7:30 pm, five days out of seven, with evenings typically free. Requires an Enhanced DBS check, relevant criminal offence disclosure, and professional references.
Required Qualifications
- Background in exceptional food catering services
- Experience at a management level
- Proven, hands-on leadership ability
- Ability to invest in team and their development
- Outgoing and vibrant personality
- Real passion for food and customer service
- Excellent Health & Safety knowledge
- Financial astuteness with good understanding of GP calculation
- Strong IT literacy
- Innovation and creativity driven by excellence
- Ability to stay up to date with current food trends
- Enhanced Disclosure and Barring Service (DBS) check, including a Barred List check
- Satisfactory professional references
Desired Qualifications
- Excellent presentation skills
- Organisational skills
- Communication skills
- Demonstrated real passion for food & service
- Bags of enthusiasm
- Ability to work closely with teams to develop a great work relationship
- Ability to provide the best customer service
- Ability to work at one of our highly prestigious education settings
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