Catering - Associate
On-siteNorwalk, Connecticut, United States
Norwalk, Connecticut, United StatesOn-siteFull TimeEntry LevelLarge
Full TimeEntry LevelLarge
Job Summary
Deliver warm, welcoming experiences for guests by overseeing quality, product levels, and inventory while executing back-of-house, front-of-house, and side duties for banquet events. Resolve complaints effectively, maintain proper setup and cleanup, and support rental order placement and buffet card movement. Perform strenuous manual labor including equipment storage and table teardown. Maintain a clean, safe environment, uphold company policies, and communicate clearly with leaders during events. Work varied hours including nights, weekends, and holidays.
Required Qualifications
- Strong interpersonal and communication skills, including the ability to articulate to our client, General Manager and HQ personnel
- Excelled problem solving/decision making skills combined with the ability to be organized
- Demonstrates the ability to remain flexible in a fast-paced environment
- Operate all equipment necessary to perform job duties
- Physical ability to stand for extended periods and to move and handle boxes (35lbs) as necessary to operation, which entails lifting, and perform all functions as set forth above; accommodation upon request, please communicate directly with hiring manager
- Ability to work varied hours/days, including nights, weekends and holidays, as needed
Desired Qualifications
- Catering and/or event industry experience a plus
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