Catering Assistant, (Part Time) Flexi, Tralee

Prepare and serve high-quality food offerings efficiently while managing daily kitchen operations, including meal preparation, cooking, cleaning, and stock management. Maintain clean facilities in accordance with HACCP legislation and prioritize customer care by promoting the Corrib Oil Customer Loyalty Programme. Ensure all assigned kitchen checks are completed per training guidelines. Work flexible hours Monday to Sunday, including weekends and evenings, with comprehensive on-the-job training and opportunities for career progression and further education.