Category Management Manager-Food

Category Management Manager-Food role responsible for executing category strategies and supporting sourcing plans across assigned spend areas. Key duties include supplier performance tracking, market research, and supporting sustainability and cost-optimization goals. Acts as liaison with suppliers, analyzes data to inform decisions, maintains data accuracy and dashboards, and ensures compliance with regulatory and ethical sourcing standards. Preferred qualifications include a Bachelor's Degree in Business or Supply Chain, data analysis, supplier management, and cross-functional collaboration. The role emphasizes turning strategy into actionable plans, collaboration with sourcing and operations teams, and contributing to ESG and supplier diversity initiatives.