Casual Storeperson-National Convention Centre Canberra

Verify and check all merchandise against purchase orders for price and quantity, maintaining high hygienic standards including HACCP monitoring of incoming food orders. Manage daily deliveries to department storage areas or conferences, maintain logs for invoices and goods, and ensure all orders are fully filled per operational requirements. Support kitchen and event service teams with purchase orders, invoicing, and supplier communication while promoting safety, reporting workplace hazards, and wearing required PPE. Prioritize stock rotation for kitchen and events departments and provide high-level customer service during exhibition bump-ins and bump-outs.