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WKS Restaurant GroupPosted 2 months ago

Cashier

On-siteTacoma, Washington, United States

Part TimeEnterprise

Job Summary

Greet guests promptly and courteously, take orders accurately using the POS system, and process transactions with correct change. Engage in suggestive selling to promote featured items, answer product and pricing questions, and assist with carrying large orders. Maintain product knowledge of Krispy Kreme history, inspect items for quality, and ensure retail displays are stocked and visually appealing. Perform cleaning duties including sanitizing counters, sweeping floors, and maintaining restroom and exterior areas. Answer the telephone using brand procedures and communicate operational issues to leadership. Work in a fast-paced environment with variable schedules including mornings, nights, weekends, and holidays based on business needs.

Required Qualifications

  • Excellent customer service skills
  • Excellent communication skills
  • Strong interpersonal skills
  • Basic mathematical skills sufficient to handle cash transactions
  • Basic literacy skills
  • Ability to pass a pre-employment drug screen and criminal background check
  • Ability to follow service and cash handling procedures
  • Ability to maintain attention to detail and transaction accuracy
  • Ability to multi-task and adapt in a fast-paced environment
  • Ability to communicate clearly and professionally with guests and team members
  • Ability to maintain regular and predictable attendance
  • Standing and walking for extended periods during the work shift
  • Lifting and carrying ranges: 0–10 lbs: Frequent
  • Lifting and carrying ranges: 11–25 lbs: Frequent
  • Lifting and carrying ranges: 26–50 lbs: Occasional with assistance
  • Lifting and carrying ranges: 51–75 lbs: Seldom; team-lift only
  • Pushing and pulling approximately 10–40 lbs of force occasionally
  • Frequent use of hands for cash handling, POS input, and product handling
  • Exposure to heat, noise, wet or slippery surfaces, and cleaning chemicals
  • Fast-paced environment with variable schedules, including mornings, nights, weekends, and holidays based on business needs

Desired Qualifications

  • High school diploma or equivalent
  • Previous retail, cashier, or food service experience
  • Previous job stability

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