Cashier - Opening Shift
$22,256–$22,256 year
On-site · Athens, Ohio, United States
Job Summary
Cashier and Food/Kitchen Service Crew Member role performing order taking, payments processing, guest greeting, and maintaining a clean, safe dining area. Responsibilities include accurately handling orders, processing payments, addressing guest inquiries, assisting with food preparation and restocking, maintaining cleanliness of tables, workstations, and equipment, and coordinating with delivery partners. Requires ability to stand for long periods, lift up to 50 lbs, and read safety and training materials. Flexible scheduling, paid training, and advancement opportunities are offered.
Required Qualifications
- Must be at least 16 years of age
- No previous experience required
- Must have reliable transportation
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials
- Must be able to stand for long periods of time
- Must be able to lift up to 50 lbs. with assistance
- Must get along well with coworkers and guests through a positive and friendly demeanor
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