Cashier

Take customer food orders, enter order information into the point-of-sale terminal, and accurately process payments. Provide outstanding hospitality and service to all guests while maintaining solid product knowledge to answer questions and make order suggestions. Maintain a safe and clean working environment by complying with procedures, rules, and regulations. Resolve customer complaints and provide relevant information. Contribute to team efforts by accomplishing related results as needed. This role requires comfortable working on your feet for full shifts, reliable transportation, and a customer-service-oriented mindset. Prior experience is preferred but not required.