Cashier (Full-Time) - Restaurant Crew
$27,040–$27,040 year
On-site · Jacksboro, Tennessee, United States
Job Summary
Cashier (Full-Time) at Zaxbys responsible for greeting guests, taking and entering orders, handling payments, maintaining a clean dining area, and delivering friendly, efficient guest service. Responsibilities include explaining menu items, upselling with promotions, accurately completing orders and transactions at the POS, maintaining equipment and cleanliness, stocking supplies, assisting with kitchen and back-of-house tasks as assigned, and adhering to safety standards. Benefits highlighted include free meals, flexible scheduling, paid training, opportunities for advancement, medical/dental/vision insurance, disability and life insurance, 401(k) with employer match, and an employee referral program. Must be capable of working 32-40 hours per week and be at least 16 years old; role emphasizes customer service, timely service, accuracy, and teamwork in a fast-paced restaurant environment.
Required Qualifications
- Must be 16 years of age or older
- Ability to work 32 to 40 hours per week
- Sit, stand, and walk continuously
- Occasionally stoop, bend, crouch, or climb, including the use of ladders
- Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
- Continuous use of hands and wrists for grasping and fine manipulation
- Communicate proficiently through speech, reading, and writing
- Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
- Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
- Ability to complete training requirements and follow safety guidelines
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