Cashier and Kitchen ***$15.00 average starting hourly rate***

Interact with guests and team members while maintaining proper food handling, safety, and sanitation standards. Follow Smokey Mo's processes accurately and efficiently, ensuring all cashiers possess TABC certification and all staff hold a food handlers' permit. Perform physical duties including standing for eight hours, bending, stretching, and lifting heavy objects up to 50 pounds. Maintain a correct uniform and show up on time, remaining open to varied work schedules and hours based on restaurant needs. Join a friendly team focused on teamwork, learning new skills, and contributing to a warm, welcoming atmosphere.