Carryout
$31,200–$31,200 year
On-siteMaysville, Kentucky, United States
Maysville, Kentucky, United StatesOn-siteFull Time$31,200–$31,200 yearEnterprise
Full TimeEnterprise
Job Summary
Greet guests warmly, utilize menu knowledge for situational selling, and package food and beverage orders accurately while communicating via headset to expedite service. Process cash and credit transactions, handle guest complaints, and answer phone calls using company scripts. Accurately input carryout orders, assist in expediting and delivery to dine-in guests, and maintain cleanliness in the carryout, bakery, and retail areas. Safely handle food prep equipment and manage stock levels. Perform all duties as assigned with dependability and teamwork skills.
Required Qualifications
- 0-2 years related experience
- Strong knowledge of commonly used concepts, practices, and procedures in a restaurant
- Ability to identify and resolve issues as they arise
- Detailed oriented with the ability to multi-task
- Ability to prioritize, good organizational skills
- Ability to freely access all areas of restaurant including selling floor(s), stock area, and register area
- Must be able to stand for entire shift and walk for long periods of time without rest or sitting down
- Must be able to push, lift, carry and transfer up to 50 pounds
- Must be able to reach with hands
- Must be able to use hands to finger, handle, or feel objects, tools, or controls
- Must be able to bend and stoop
- Must be able to verbally communicate with others
- Must have close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
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