Carl's Jr. - Restaurant Manager (9036)
$54,000–$63,000 year
On-site · Portland, Oregon, United States
Portland, Oregon, United StatesOn-siteFull Time$54,000–$63,000 yearMid LevelHigh School Or EquivalentUnknown
Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown
Job Summary
As a Restaurant Manager at Carl's Jr., you will oversee restaurant operations, manage labor to meet budgets, and ensure quality standards. Responsibilities include supervising and training employees, coaching, and providing feedback, as well as making employment decisions. You must be a self-starter, skilled in team building, customer service, and effective communication. Additionally, you will be expected to stand and lift as part of your role.
Required Qualifications
- At least 18 years of age
- Ability to work upwards of 47 hours per week
- Possession of or ability to obtain a food handler’s permit within 30 days of starting
- Current driver license and clean driving record
Desired Qualifications
- Strong leadership skills
- Effective communication skills
- Customer service orientation
- Team building capabilities
Additional Requirements
- Employer sponsored benefits including medical, dental and vision
- E-Verify identity verification for new hires
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