Carl's Jr. - Restaurant Manager (8512)
$54,000–$63,000 year
On-site · Tigard, Oregon, United States or Longview, Washington, United States
Job Summary
Restaurant Manager at Carl’s Jr. franchisee oversees daily operations, leads and mentors staff, manages labor and controllable costs to meet budgets, ensures compliance with state and federal laws, and drives customer service excellence. Responsibilities include hiring, coaching, performance feedback, and making employment decisions; requires leadership, independence, strong communication, and team-building skills. Must be 18+, able to work ~47 hours/week, and obtain a food handler’s permit within 30 days. Competitive starting wages: General Manager $63,000 and Assistant Manager $54,000; benefits package available.
Required Qualifications
- At least 18 years of age
- Be able to work upwards of 47 hours per week
- Stand, bend and stoop for long periods; lift up to 50 pounds
- Be able to obtain a food handler’s permit within 30 days of starting
- Current driver license and clean driving record
- Possess or able to obtain a food handler’s permit within 30 days of starting
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.