Carl's Jr. - Restaurant Manager (8512)
$54,000–$63,000 year
On-site · Tigard, Oregon, United States
Job Summary
As a Restaurant Manager at Carl's Jr., you will oversee effective labor management to meet budgets and ensure high quality. Responsibilities include analyzing business performance, supervising staff, training, and making employment decisions. Strong leadership, communication, and customer service skills are essential. Required qualifications include being at least 18 years old, ability to work long hours, a food handler's permit, and a clean driving record. Starting wages range from $54,000 for Assistant Managers to $63,000 for General Managers, with benefits including medical, PTO, and performance bonuses.
Required Qualifications
- Must be at least 18 years of age
- Ability to work upwards of 47 hours per week
- Possession of or ability to obtain a food handler's permit within 30 days of starting
- Current driver license and clean driving record
Additional Requirements
- E-Verify for new hires
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