Carl's Jr. - Restaurant Manager (7119)
$54,000–$63,000 year
On-site · Portland, Oregon, United States
Job Summary
Managers at Carl's Jr. are responsible for utilizing labor effectively, analyzing business performance, and ensuring high quality standards while meeting budgets. Responsibilities include supervising and mentoring employees, making employment decisions, and communicating team goals. Candidates must possess strong leadership skills, be self-starters, and value customer service. Managers must be able to work independently, handle physical tasks, and possess or obtain a food handler's permit. Starting wages vary between $54,000 for Assistant Manager and $63,000 for General Manager, with full-time employment and various employer-sponsored benefits.
Required Qualifications
- At least 18 years of age
- Ability to work upwards of 47 hours per week
- Possession of or ability to obtain a food handler’s permit within 30 days of starting
- Current driver license and clean driving record
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