Captain
On-site · New York City, New York, United States
Job Summary
Major Food Group is seeking an experienced Captain at Sadelle's to lead dining room service and uphold the highest standards of cuisine and professionalism. Key responsibilities include anticipating guests' needs, inspecting the dining area for cleanliness and safety, and resolving guest issues to ensure satisfaction. Candidates are required to have at least 2 years of fine dining service experience, excellent knowledge of service procedures, and a professional demeanor. The role requires open availability, with the ability to work evenings, weekends, and holidays.
Required Qualifications
- Minimum 2 years fine dining food and beverage service captain experience
- Excellent knowledge of dining room and service procedures
- Professional presentation and positive attitude
- Excellent knowledge of POS system
- Ability to work in a standing position for long periods of time
- Open availability, including evenings, weekends, and holidays
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