Cake Decorator
On-siteWest Plains, Missouri, United States
Job Summary
Provide exceptional service to all clientele and create beautiful custom designs with eye appeal. Maintain proper stock levels of fully and partially decorated cakes, ensuring focus on product quality, freshness, and proper dating. Assist with cake orders, inventory, ordering decorating supplies, and provide expert knowledge to customers while being timely with orders and pick-ups. Maintain, clean, and keep proper signage in the Bakery Deli Department. Follow all safety guidelines, company policies, dress codes, and required training. This medium work requires good vision, hearing, and the ability to lift 60 lb. boxes, exert 25-60 lbs. of force frequently, and work on floors that sometimes become slippery. Report directly to the Store Director, Bakery Director, or Bakery Deli Director in a friendly, flexible team environment dedicated to supporting local communities.
Required Qualifications
- Must be able to lift 60 lb. boxes on occasion
- Must be able to exert 25-60 lbs. of force frequently
- Must be able to exert 10-20 lbs. of force constantly
- Must have dexterous use of both hands
- Must be able to stand and move about to various workstations
- Must be able to lift, carry, push, and pull items
- Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes
- Must have good, corrected vision
- Must have good hearing
- Must be able to stoop
- Must be able to kneel
- Must be able to reach
- Must be able to work on floors that sometimes become slippery
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