Cake Decorator

Receiving and processing online, phone, and in-person cake orders while managing cake and icing inventory. Prepare icing, stock decopacs, and follow sanitation procedures at the decorating station to create cakes according to design standards. Maintain positive relationships with guests, team members, and leadership while stocking product displays to quality and merchandising standards. This role offers flexible full or part-time hours with potential to work in other restaurant areas. One year of cake decorating experience and strong communication skills are required.