Cake Decorator (60282)

Cake Decorator responsibilities include greeting and assisting customers, accurately recording cake and bakery item orders, processing purchases at the cash register, following store policies, icing and decorating cakes to specifications, recording out-of-stock conditions, stocking display cases, and maintaining temperature checks. The role requires basic math, supervisory experience, ability to lift up to 50 lbs, and familiarity with cash handling (cash, debit/credit, EBT/WIC, coupons). Preferred environment is a bakery setting with frequent customer interaction and adherence to Sampling Program guidelines; reports to Bakery Manager. Equal opportunity employer.