CAFETERIA CASHIER- FULL TIME
On-siteFranklin, Indiana, United States
Job Summary
Operate cafeteria cash register, accurately process payments via cash, bankcards, and declining balance cards, and balance the register at shift end. Perform cleaning duties for beverage equipment, tables, and condiments while stocking and monitoring supply items. Prepare simple food items like muffins and biscuits, set up the salad bar, and monitor food temperatures in compliance with HACCP and ISDH sanitation standards. Maintain an organized work area and participate in Performance Improvement activities. Complete 90-day on-the-job training. Monday-Friday schedule with 75 hours per two-week pay period.
Required Qualifications
- Must be able to read and write
- Less than high school education is necessary
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