Cafe' Services Supervisor (Part-Time)
$41,600–$62,400 year
On-sitePittsburgh, Pennsylvania, United States
Job Summary
Train and supervise new Café staff on POS systems, cash handling, and opening/closing procedures while overseeing wine bar events. Provide exemplary customer service to guests, troubleshoot front-of-house equipment, and manage visitor inquiries and complaints. Maintain safety and food quality standards, monitor supply inventory, and prepare meals as needed. Complete end-of-day reporting, assist with register programming, and modify menus to meet quality standards. Work 28 hours weekly with availability for evenings, weekends, and holidays. Maintain fiduciary responsibility for cash counts and deposits.
Required Qualifications
- Must have excellent customer service and communication skills
- Committed to fostering a workplace culture of accessibility, inclusion, diversity, and racial equity
- Minimum of 1 year of café restaurant supervisory experience required
- Knowledge of food safety standards and best practices
- Must have basic computer skills
- Must have experience with Points of Sale (POS) systems
- Availability to work weekend and evening hours
- Clearance of a criminal background check
Desired Qualifications
- experience with Points of Sale (POS) systems a plus
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