Butcher
$36,920–$36,920 year
On-siteSan Diego, California, United States
San Diego, California, United StatesOn-sitePart Time$36,920–$36,920 yearLarge
Part TimeLarge
Job Summary
Ensure kitchen equipment is cleaned, organized, and in proper working condition while maintaining safety and sanitation standards. Butcher, trim, and skewer meat items by selecting, portioning, and seasoning them according to guest demand. Supervise the grill to oversee cooking time and temperature, ensuring meats meet Fogo standards. Maintain proper inventory levels and stock the storage room daily. Observe and clean the kitchen floor by mopping and sweeping the area. Transport objects up to 50 lbs and stand for long periods at a quick pace. Work weekends and holidays as required.
Required Qualifications
- Must be able to transport objects up to 50 lbs
- Must be able to stand for long periods of time
- Must be able to work at a quick pace
- Must be able to work weekends and holidays
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.