Busser
$27,040–$31,200 year
On-siteSandy, Utah, United States
Job Summary
Clear and reset dining tables efficiently while maintaining high cleanliness standards across dining rooms, patios, and lounges. Assist servers with food and beverage service, deliver table items, and remove used dishes and glassware. Support event setup and breakdown for private functions and special occasions. Communicate with kitchen staff and supervisors to ensure smooth operations while following all sanitation and safety protocols. Provide friendly, professional service to members and guests. This part-time role offers an employee meal, Monday golf and pool access, and is located at Willow Creek Country Club.
Required Qualifications
- SIPS & TIPS Certification
- Food Handler's Permit
- Valid Driver's License
- Ability to stand for extended periods
- Ability to lift and carry 30–50 lbs
- Ability to work in a fast-paced environment while maintaining a positive attitude
- Must be dependable, punctual, and guest-focused
Desired Qualifications
- Previous restaurant, hospitality, or country club experience
- Strong attention to detail and commitment to cleanliness
- Excellent teamwork and communication skills
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