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Aimbridge HospitalityPosted 39 months ago

Busser

On-siteSaint Thomas, Louisiana, United States

Full TimeAssociates DegreeEnterprise

Job Summary

Clears dish or glassware from tables during service, cleans and sets tables in between guests, and maintains cleanliness of the dining area. Stocks service areas and assists waitstaff as needed, with possible dishwashing duties. Performs work under direct supervision while handling basic issues and referring complex problems to higher-level staff. Requires high school diploma and 0 to 2 years of experience. Join the team at Frenchman's Reef as part of the nearly $500M renovation effort.

Required Qualifications

  • high school diploma
  • 0 to 2 years of experience
  • Clerical skills
  • Organizational skills
  • Oral communication skills
  • Customer/client orientation
  • Possesses beginning to working knowledge of subject matter

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